Vietnamese Street Food

Served at street food markets, pop ups, supper clubs, office lunches & events in Brighton & Sussex

Made with love

We hand make all our dressings, marinades & sauces, and slow cook our meats to perfection.

Fresh

We use loads of fresh herbs & vegetables for our healthy Vietnamese dishes, all are dairy free, most are gluten free too.

Locally sourced

All our meat & poultry comes from an award winning village butcher, and our banh mi baguettes made by our local baker

Street Food Markets

In Brighton, Horsham & Sussex University every week, come along and say hi.

Events

All around Sussex from May to September. See our partners list below to see where we'll be serving our delicious Vietnamese Street Food

Office Catering

We also cater for offices with staff lunches and corporate events too.

ABOUT US

We have travelled the length of Vietnam, from SaPa high up in the north near the border with China, down to Ho Chi Minh, mostly by bus, occasionally by train, and sometimes by motorbike too, visiting every town we could including the beautiful Halong Bay, Imperial Hue, Da Nang, Hoi An, Nha Trang and Da Lat and we just fell in love with the amazing food as we travelled the country, eating from steet food vendors, cafes & restaurants.

Vietnamese food is considered one of the healthiest cuisines in the world for good reason. Its reliance on unique fresh herbs, vegetables, minimal use of dairy and oil, and high gluten free content makes it a seriously healthy food option.

We have both been chefs for many years, owning a restaurant in London for 10 years, and learned to cook Asian & Vietnamese food from a number of talented people, some Vietnamese, some just with a passion for Vietnamese food and we want to share our love for authentic Vietnamese food.

We serve our food at weekly street food markets at Universities in Brighton & Horsham, host 5 course Vietnamese supper clubs in our home, and are at lots of events from May to September.

We also have a restaurant consultancy business, Concept to Kitchen, helping clients open new concepts, expand existing concepts into diverse models, food development, project managing fit outs & kitchen installations. (see a selection of clients further down the page)

We are based in Southwick, West Sussex, just a few miles west of Brighton

SOME OF OUR DELICIOUS FOOD

OUR EVENT PARTNERS

This is just a selection of our partners & events in the last couple of years, to see where you can expect to see us, then a selection of our consultancy clients
Streetdiner

Streetdiner

Brighthelm Gardens, Brighton

Fridays

Horsham Market

Horsham Market

Carfax, Horsham

Thursdays

St Anne's Well

St Anne's Well

Hove

May

Sussex Food Festival

Sussex Food Festival

Hastings

May

Steyning Festival

Steyning Festival

Steyning

June

The Big Gig

The Big Gig

Horsham

June

Southsea Food Festival

Southsea Food Festival

Southsea

July

Eat Food Festival

Eat Food Festival

Reigate

July

West Dean Chilli Fiesta

West Dean Chilli Fiesta

West Dean College, Chichester

August

The Big Nibble

The Big Nibble

Horsham

September

Sport & Fitness Show

Sport & Fitness Show

Hove Lawns

September

Best Street food in Sussex

Best Street food in Sussex

Finalist

2017

LATEST NEWS

Updates about us
Events

Summer Events

Very excited to be back for the 3rd year at West Dean Chilli Fiesta! Look forward to serving you all on 10th, 11th & 12th of August.

Menu

Spring / Summer Menu

Given the dreadful weather recently we will change to our spring/summer menu as soon as the weather warms up. We hope it isn’t long before we can fire up the bbq for our Bun – Read more…

Get in Touch

Find us at Street Food Markets;

Tuesday - Sussex University
Thursday - Horsham Carfax
Friday - Brighton, Brighthelm

Give us a ring

Andy - 07790 969520
Nancy - 07890 283863

email - info@concept-to-kitchen.com

Contact Us